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Get monthly hand-pick environmental newsIn Ethiopia, NGOs are pivotal in addressing the challenges faced by farmers, such as food insecurity, climate change, and land degradation. These organizations provide critical support, such as training, resources, and access to markets, to improve farming practices. They also help farmers adopt sustainable techniques, manage water resources, and increase crop yields. Through their efforts, NGOs contribute to the overall development of Ethiopia's agricultural sector and ensure food security for vulnerable populations.